cassava

  • Kokonte is a traditional West African staple made from dried, pounded cassava flour. Loved for its earthy flavor and smooth, stretchy texture, kokonte is a hearty, comforting dish enjoyed especially in Ghana, Togo, and parts of Nigeria.

    kokonte

    $13.99

    Kokonte is a traditional West African staple made from dried, pounded cassava flour. Loved for its earthy flavor and smooth, stretchy texture, kokonte is a hearty, comforting dish enjoyed especially in Ghana, Togo, and parts of Nigeria.

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